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Cooking With Booze
Amaretto Asparagus To Vodka Vichysoisse

By Evelyn E. Barbee


Food is truly one of life's greatest pleasures. How natural to combine this enjoyment with the richness of the spirits.
For the host who enjoys sharing his or her table with good accompaniment and good food, this book will be an asset to your social life.
The spirits used in your cooking will enhance the pleasure of your table and take you on an exciting creative journey.


ISBN 0-9647146-0-4
102 pages
$15.00
© Poppy Lane Publishing Company 2004